Meat Floss Red Bean Egg Yolk Cake・Red Bean Milk Mochi Hydrangea Cake
In this class, you will be able to learn two kinds of way to style chinese puff pastry. It also comes with two different flavors: one savoury and one sweet~This is a puff pastry with rich flavors and high success rate!
Course content:
- Making of Chinese puff pastry
- Stuffing Tips- Egg yolk bag method
-Hydrangea Crisp Wrap Method
-Demonstration of fresh milk mochi making
-Each Students can bring home 6 mooncakes of two flavors and a beautiful packaging box.